El Mozo is a small family project with more than 40 years of history located in Lanciego (Rioja Alavesa). They have 9 hectares of vineyards spread over 18 small plots all in Lanciego, they base our project in traditional, sustainable and organic viticulture and the winemaking as natural as possible. The team respect each and every one of the vineyarsds that their parents and grandparents left then, all are little gems, that in some cases where planted more than 70 years ago.


ColourRegionProductGrapeVintageOrganicVeganTech Sheet
sparkling_wineRioja AlavesaHerrigoia85% Tempranillo, 7.5% Viura, 7.5% Malvasia2017biodynamicvegan
sparkling_wineRioja AlavesaMalaspiedras99% Tempranillo, 0.5% Garnacha, 0.5% Viura2016biodynamicvegan
sparkling_wineRioja AlavesaEl Cosmonauta y el Viaje En El TiempoTempranillo, Garnacha, Viura, Malvasia, Torrontes2015biodynamicvegan


white_wine  white wine
red_wine  red wine
rose_wine  rose wine
sparkling_wine  sparkling

fortified_wine  fortified wine
dessert_wine  dessert wine
liquers  liqueurs

organic  organic
biodynamic  biodynamic
sustainable_viticulture  sustainable viticulture
natural  natural

vegian+veg  vegan and vegetarian
vegetarian  vegetarian